gluten sensitive
Our gluten sensitive menu items are prepared in a shared work area that also processes wheat & gluten products. There is always a chance that gluten sensitive items may come in contact with products containing gluten
CLASSIC MAKI
$7
CALIFORNIA ROLL (8 PCS)
crab mix, avocado, cucumber
$7
$7
SPICY TUNA MAKI (8 PCS)
spicy ahi tuna, cucumber
$7
$8
SAKE MAKI (8 PCS)
spicy or regular salmon, cucumber
$8
$10
NEGI YELLOWTAIL* (8 PCS)
scallion
$10
SPECIALITY MAKI
$11
PICANTE MAGURO (8 PCS)
inside: spicy tuna, avocado, cucumber / outside: crispy rice crackers, serrano, cili aioli, sriracha
$11
$10
MIDORI VEGAN MAKI (8 PCS)
inside: vegan cream cheese, crispy shallots, cucumber / outside: avocado, ponzu, sea salt, mocha chili crisp
$10
TO SHARE
$7
CHARRED EDAMAME
salted or spicy garlic
$7
$20
CHIPS & GUACAMOLE
with tortilla chips & pickled red onion
$20
make it loaded +$2 with black beans & corn salsa, tomato cilantro, cotija
$10
HATCH CHILI QUESO
with tortillas & cilantro
$10
make it loaded +$3 with achiote minced pork, guacamole, corn & jalapeño salsa, tomato, scallion
BRUNCH
$14
KIMCHI FRIED RICE OMELETTE
oaxaca cheese, chive, palma house salad
$14
DESSERT
$10
UBE SUNDAE
soft serve, white chocolate, coconut, strawberry
$10
*Item contains raw seafood. Consuming raw seafood may increase your risk of food-borne illness.
Please alert your server of any food allergies prior to ordering. We are not responsible for an individual’s allergic reaction to our food or ingredients.
We add a 20% gratuity to all walkouts.